Description
Engineered with high-quality cast iron, this Dutch oven from Biltmore is perfect for cooking chili, macaroni and cheese, soups, and so much more. - Before first use, hand wash with warm water and a liquid dishwashing detergent using a non-abrasive sponge or soft bristle brush - Great for all cooktops including induction, gas, electric rings, halogen, and glass ceramic - Enameled cast iron with a gold, stainless steel knob | Biltmore 5.2 Quart Dutch Oven, Red
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