Cartwright & Butler Ultra Thick dark chocolate stem ginger biscuits 190g
Description
Cartwright & Butler does things by the book: its own, traditional Yorkshire recipe bible, that is. That means not doing things sparingly – especially where chocolate is concerned. These Ultra Thick biscuits are so named for the sweet dark chocolate coating that covers a whopping 53% of the bake (that’s a lot more than a basic biccy). Real stem ginger goes into the all butter crumbly base too; it’s a match made in heaven.Cartwright & Butler Ultra Thick dark chocolate stem ginger biscuits 190gIngredientsDark chocolate coating (67%) (cocoa mass, sugar, cocoa butter, anhydrous milk fat, emulsifier: soya lecithin; natural vanilla flavouring), flour (wheat flour, calcium, iron, niacin, thiamine), sugar, partially inverted refiners syrup, stem ginger (4.5%) (ginger, sugar), salted butter (4.5%) (milk), eggs, raising agent: sodium bicarbonate; ground ginger, salt. Dark chocolate coating contains: cocoa solids 52% minimum.Allergen InformationFor allergens, please see ingredients in boldChocolate % Information Dark ChocolateDark chocolate contains cocoa solids 52% minNutritional InformationPortion Size 27 gEnergy kJ 1880 per 100g / 508 Per PortionEnergy kcal 448 per 100g / 121 Per PortionFat (g) 22 per 100g / 5.9 Per PortionFat of which Saturated (g) 14 per 100g / 3.8 Per PortionCarbohydrates (g) 58 per 100g / 15.7 Per PortionCarbohydrates of which Sugars (g) 43 per 100g / 11.6 Per PortionFibre (g) 3.8 per 100g / 1.0 Per PortionProtein (g) 4.4 per 100g / 1.2 Per PortionSalt (g) 0.55 per 100g / 0.15 Per PortionStorage InformationStore in a cool, dry placeCountry of OriginUnited Kingdom
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