Iittala Sarpaneva cast iron pot 4 L
Description
The Sarpaneva cast iron pot, designed in 1960 by Timo Sarpaneva, is a bona fide Scandinavian design classic. The heavy cast iron pot cooks food evenly both on the stove and in the oven, making it ideal for any hearty meal: stews, slow cooked bolognese or even a whole roast chicken. The enamel coating prevents food flavours from sticking to the pot’s surface, so the same pot can be used for a variety of dishes. The award-winning, streamlined casserole dish is the perfect piece of cookware for all friends of good food and modern Scandinavian design.
You may also like
loading
Discover more
