Jacques Torres Milk Chocolate Macadamia Nuts

Macy's $13.00 Go to Macy's First seen in May 2021
Description
Chef Jacques Torres hand-picks the world's largest macadamia nuts, caramelizes them, then covers them with 9 coats of creamy Belgian milk chocolate before dusting them in powdered sugar. These are one of the most popular items Chef Jacques makes.
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