Lindt Assorted Chocolate Wafers 138g
Description
Indulge in a little leisurely R&R when you unwrap one of these chocolate wafers by Master Chocolatiers Lindt. The Swiss experts start by wrapping a crunchy wafer in delicious, soft milk chocolate before scattering in chunks of hazelnut, and that's not all; there are dark chocolate offerings, too. It takes just a moment for it to melt in your mouth. Rationing yourself to only a couple is a little bit easier as they're all individually wrapped.| Lindt Chocolate wafers 138g Ingredients Sugar, Cocoa Butter, Cocoa Mass, Wheat Flour( Wheat ), Whole Milk Powder( Milk ), Vegetable fat (sunflower, cocoa < coconut), Skimmed Milk( Milk ), Hazelnut( Nuts ), lactose, Fat reduced cocoa, hazlenut paste( Hazelnut ), Emulsifier: Soya Lecithin( Soybean ), Barley Malt Extract( Cereals containing gluten ), Salt, Raising agents (sodium carbonates), Flavourings, Vanilla Beans, Allergen Information - Contains For allergens, please see ingredients in bold Nuts Cereals containing Gluten Soya Milk May contain Allergens EggsNutsMustard Product Claims - Suitable For Free from alcohol Nutritional Information Portion Size 100 gEnergy - kJ 2271.00 per 100g / 2271.00 Per PortionEnergy - kcal 545.00 per 100g / 545.00 Per PortionFat (g) 33.00 per 100g / 33.00 Per PortionFat of which Saturated (g) 17.00 per 100g / 17.00 Per PortionCarbohydrates (g) 53.00 per 100g / 53.00 Per PortionCarbohydrates of which Sugars (g) 41.00 per 100g / 41.00 Per PortionFibre (g) .00 per 100gProtein (g) 97.20 per 100g / 97.20 Per PortionSalt (g) .25 per 100g / .25 Per Portion Storage Information Please store in a cool, dry place. Preparation Instructions Ready to eat Country of Origin Italy Online Food Disclaimer While Selfridges takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers. To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.
You may also like
loading