Description
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning.
Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish wont discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of Americas best chefs.
Dishwasher safe, but hand washing is recommended. Oven safe to 500F. Limited lifetime warranty. Made in France.
A VARIETY OF USES
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts, and braises.
ENSURES EVEN COOKING
Enameled cast-iron construction distributes and retains heat evenly and effectively for perfect results.
SELF-BASTING LID
Spikes on the underside of lid deliver continuous distribution of juices throughout cooking, so food stays moist and flavorful.
BUILT TO LAST
Durable matte-enamel finish wont discolor, rust or chip.
EASY CARE AND CLEANUP
Pot comes ready to useno seasoning required. Cleans up easily in the dishwasher or with warm, soapy water.
INDUCTION COMPATIBLE
Suitable for all cooking surfaces, including induction, and oven safe up to 500F.
Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish wont discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of Americas best chefs.
Dishwasher safe, but hand washing is recommended. Oven safe to 500F. Limited lifetime warranty. Made in France.
A VARIETY OF USES
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts, and braises.
ENSURES EVEN COOKING
Enameled cast-iron construction distributes and retains heat evenly and effectively for perfect results.
SELF-BASTING LID
Spikes on the underside of lid deliver continuous distribution of juices throughout cooking, so food stays moist and flavorful.
BUILT TO LAST
Durable matte-enamel finish wont discolor, rust or chip.
EASY CARE AND CLEANUP
Pot comes ready to useno seasoning required. Cleans up easily in the dishwasher or with warm, soapy water.
INDUCTION COMPATIBLE
Suitable for all cooking surfaces, including induction, and oven safe up to 500F.
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