Rococo Chocolate-covered scorched hazelnuts 200g
Description
The combination of chocolate and nuts is always a special crunchy treat. Rococo has played with the recipe here, as it scorches (read: perfectly toasts) these hazelnuts, caramelises them and then covers them in milk, white or dark chocolate. Sweet and moreish, they’re made to be munched by the handful, if you can control yourself and not eat them all at once. Even better if you can show the self restraint to share.Rococo chocolate covered scorched hazelnuts 200gIngredientsMilk chocolate 32% (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOYA lecithin, natural flavour of vanilla), HAZELNUTS 27%, sugar, white chocolate 16% (sugar, cocoa butter, skimmed MILK powder, MILK fat, emulsifier: SOYA lecithin, natural flavour of vanilla), coating agents: acacia gum and shellac, natural flavour of Bourbon vanilla, colorings: E102, E132, southern seasoningsAllergen InformationFor allergens, please see ingredients in boldSouthampton 6 WarningTartrazine (E102)May have an adverse effect on activity and attention in ChildrenProduct ClaimsSuitable ForVegetariansNutritional InformationPortion Size 100 gEnergy kJ 2352 per 100gEnergy kcal 563 per 100gFat (g) 38.0 per 100g / 38.0 Per Portionof which Saturates (g) 12.0 per 100gCarbohydrates (g) 45.0 per 100gOf which Sugars (g) 44.0 per 100gProtein (g) No per 100g / 9.0 Per PortionSalt (g) 0.04 per 100g / 0.04 Per PortionStorage InformationStore in a cool, dry placeCountry of OriginUnited Kingdom
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